High Street Skincare Haul

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High Street Skincare Haul
I've recently been watching Jade Billington on Youtube and I can't get over how gorgeous her skin is. She has such beautiful clear skin, I needed to find out what she uses! I watched a few of her videos and she mentioned some skincare favourites of hers and immediately I was on the Boots website ordering some goodies. You may know that I've been struggling with my skin for a while now. Since I've got older my skin has got worse. I have moderate acne, scaring and oiliness. I've tried so many different brands of skincare but nothing has really made a difference in my acne. I've tried Origins, Liz Earle, ProActive and many more. I thought I would just give a few high street brands a go.

Chocolate Orange Muffin Recipe

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I've been craving chocolate orange muffins for about a week or so now and couldn't seem to find them anywhere in Tesco, so I thought why don't I bake some! I remember at school they used to have the most delicious chocolate muffins and I was trying to find a recipe similar. I used a recipe from Netmums but tweaked it a little. The recipe is so quick and easy and you get these delicious chocolate orange muffins at the end.

You'll need:
280G of Plain Flour
140G of Caster Sugar
2tsb of Baking Powder
240ml of Milk
2 Eggs
4tsbs of Butter Melted
1/2 a Table Spoon of Vanilla Essence
75 Grams of Chocolate Orange Chunks
1 Orange

Method:
1. Preheat the oven to 200'C or Gasmark 6. I have a fan oven and preheated it to around 180'c.
2. Whisk all the wet ingredient together. Mix the milk, butter, eggs and vanilla essence. I tweaked this a little by adding in a some juice from one orange, to give the sponge a bit more of a orange flavour! I was a bit worried when I mixed in the butter as I did it whilst it was still hot, I'd suggest waiting until it's cooled down a bit. 
3. Mix in the dry ingredients. The flour, sugar and baking powder. I also added in a zest of an orange to give the muffins more flavour. Don't over work the mixture or make it too smooth.
4. Mix in the orange chocolate chunks!
5. Pour into 12 muffin cases. Or 6 large cases. 
6. Then bake for around 20 minutes.

I found this recipe so easy to follow and the muffins were done before I could even finish the washing up. I really love the orange/vanilla sponge with the orange chocolate it makes them taste so sweet but refreshing at the same time and not too sickly. I did tweak the recipe by adding orange juice and zest and I did find my chocolate sunk a little bit too the bottom on some of the muffins. I'm not sure if this was because I tweaked the recipe or because my chunks were too big. Overall for a first time baking chocolate muffins I found this recipe so simple and the end result delicious!

Have you been baking recently beauties?


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